Job Listings

Job Seekers: View Jobs | Search Jobs | Job E-mail List | Post Resumes
Employers: Post New Job | Amend/Delete Job Listing

View Record

Job ID #994

Cannon Beach Conference Center

LocationCannon Beach, Oregon (USA)
SubmittedMay 15, 2020
TitleExecutive Chef
ResponsibilitiesGeneral Position Summary
Responsible for providing leadership and oversight of kitchen operations and staff, ensuring all meals and food prepared are of excellent quality and ample quantity. Responsible for maintaining a safe and sanitary food service department.

Essential Functions/Major Responsibilities:
- Plan and prepare all menus, preparation, and execution of guest meals / medical diets.
- Assists the food service administrator with menu planning with a focus on variety and creativity, complying with all appropriate portion sizes, standards of quality, health guidelines, and department policies and procedures.
- Assists the food service administrator and food service supervisors with hiring, training and supervising food service staff ensuring all personnel perform their job duties and follow all health and safety guidelines.
- Schedules kitchen staff in conjunction with the food service administrative supervisor.
- Coordinates with dining room staff and other departments to ensure prompt and cheerful service to the guests and good plate appearance.
- Assist with annual evaluations of kitchen staff.
- Provide and support a healthy spiritual environment within the food service department by personal example and through prayer/devotions with staff.
- Maintain compliance with all applicable state and federal laws as they apply to food service.
- Stay current with trends and styles of the industry through attending seminars, food shows, culinary classes, and reading culinary literature.
- Assist as needed to cover absences due to illness, vacations, etc.
- Responsible for the maintenance, organization, cleanliness, and proper usage of the storage areas, coolers, and freezers.
- Assists the food service administrator with inventory control, practicing good stewardship through promoting economy and preventing waste.
- Participate in department and staff meetings, and prayer times.
PaySalary, housing, medical/dental insurance
TimelineFull-time, year round
Other Information
AcceptingChristian Applicants Only
This business isA Christian business
Other DetailsJoin our food service team in a brand new kitchen! We look forward to hearing from you.
Contact Information
ContactPaul Knoch
Telephone(503) 436-1501
Contact AddressPO Box 908
Cannon Beach OR 97110

Employer: Edit/Update/Delete This Job